Dinner Menu

Dine at our Restaurant Everyday  5:00pm to 8:30pm 

Entree 

Sang Chow Bow (3 pieces)

10

This is a classic Chinese starter with beef mince and Chinese sauce, garlic, ginger, onions, sesame oil, Shao hsing wine and coriander served in to fresh lettuce leaves

Chef's Special (3 pieces)

12

Prawn and pork mince mixed with carrot, coriander, and garlic marinade, steamed, then deep-fried, and served with sweet chilli sauce.

Vegetarian Lumpia (3 pieces)

9

Golden fried vegetable spring rolls served with sweet chilli sauce

Shanghai Prawns (3 pieces)

14

Prawns in a pastry bag, deep fried and served with plum sauce

Spiral Curry Puff (3 pieces)

9

Puff pastry fried with sweet potato, curry powder, oyster sauce, garlic, coriander and onion inside, served with sweet chilli sauce

Satay Chicken (3 pieces)

12

Marinated chicken served with satay sauce

Salt and Pepper Calamari

12

Calamari with Chinese five-spice powder, ginger, celery powder, pepper, onion, garlic, red chill and rice wine

Wonton Soup

Tom Yum Soup (Chicken or Vegetables)

10
10

A popular Thai soup with lemon juice, kaffir lime leaves, lemon grass, onion and chilli jam

Tom Yum Soup (Prawns or Seafood)

14

A popular Thai soup with lemon juice, kaffir lime leaves, lemon grass, onion and chilli jam

Fish Cake

12

Noodles and Rice

Prawns or Seaford $22 Chicken, Pork or Beef $18 Vegetarian $16

Special Laksa Soup

Creamy coconut soup with laksa paste, hokkien noodles and vegetables

Nasi Goreng

Indonesian fried rice - one of the most popular rice dishes in Asia

Singapore Noodle

Stir-fried rice noodles with onion, capsicum, curry powder, garlic, bean sprouts and Singapore sauce

House Special Pad Thai

The original Thai rice noodles - stir fried with sweet radish, egg, tamarind sauce, been sprouts and peanuts

Special Fried Rice

Asian greens with tomato, onion, garlic and egg

Cha Kway Teow

Singapore’s favorite stir fried noodle dish with bean sprouts, onion and green shallots in a soy and oyster sauce

Pad See Ew

Fried noodle with soy sauce, garlic and vegetables

Mee Goreng

Spicy fried hokkien noodle with vegetables

Steamed Rice - Small

Steamed Rice - Large

Coconut Rice - Small

Coconut Rice - Large

4
6
6
8

House Main

Char-Sui (BBQ Pork)

25

Cantonese style BBQ pork in a mixture of honey, five-spice powder, dark soy and rice wine served with plum sauce and steamed Asian greens

BBQ Duck Breast in Plum Sauce

30

Chef special marinade duck with steam vegetables finished with house special plum sauce

Teriyaki Stir-fry (Chicken, Pork or Beef)

25

With the chef's special teriyaki sauce, garlic, ginger and vegetables

Pla Sam Rod

27

Deep fried fish stirred with garlic, coriander, red chilli, sweet chilli and the chef’s special sauce

Special Crispy Pork

Special crispy pork stir-fry with homemade chilli paste, kaffir lime leaf and vegetables

29

Creamy Tom Yum Soup (Chicken or Vegetables)

25

Hot and sour soup with onion, lemon glass, kaffir lime leaf, tomato, chilli paste and creamy milk

Creamy Tom Yum Soup (Prawns or Seafood)

Hot and sour soup with onion, lemon glass, kaffir lime leaf, tomato, chilli paste and creamy milk

29

Fish Salad (Pla Lui Suan)

27

Fried fish with Thai herbs, garlic, kaffir lime leaf, lemongrass, red onion, mint, and dried chilli served with special salad sauce

Roast Duck Curry

Sliced boneless duck in medium heat red curry with coconut cream, tomato, pineapple, lychee, lime leaves and Thai basil

32

Tampa Gold Prawns

29

Medium heat panang curry with kaffir lime leaf, garnished with coconut cream and red chilli

Yam Sam Grob

32

Tempura seafood mixed with Thai chilli sauce, cashew nuts and salad

Black Bean Stir-fry (Chicken, Pork or Beef)

25

Stir-fried meat and vegetables with salted black beans, garlic and Chinese rice wine

Mongolian Stir-fry (Chicken, Pork or Beef)

25

Sliced tender meat with garlic, ginger, onion and vegetables with Mongolian sauce

Basil Chilli with Crispy pork

29

Stir-fried crispy pork with basil, chilli, garlic and vegetables

Basil Chilli Chicken Beef or Vegetables

25

Stir-fried chicken with basil, chilli, garlic and vegetables

Basil Chilli with Prawns or Seafood

29

Stir-fried prawns or seafood with basil, chilli, garlic and vegetables

Chop Suey (Vegetables)

23

Stir-fried mixed Asian vegetables with garlic and light soy sauce

Chop Suey (Chicken, Pork or Beef)

25

Stir-fried meat with mixed Asian vegetables, garlic and light soy sauce

Honey Chicken

25

Deep fried chicken breast, stirred with organic honey and sesame seeds

Sweet and Sour Pork

25

Stir-fried, battered pork with sweet and sour sauce, onion, capsicum, pineapple and shallots

Beef Rendang

25

Malaysian style curry with tender beef, lemongrass, garlic, galangal, onion, ginger, dried chilli, cardamom, cinnamon, cloves and coconut cream served with mixed pickle

Black Pepper Prawn

29

Singapore’s famous king prawns in black pepper sauce with garlic and vegetables

Scallop with Broccoli

27

Stir-fried scallop with broccoli, garlic, carrot and light soy sauce

Szechuan Beef

25

Stir-fried tender sliced beef with Szechuan pepper sauce, garlic, ginger, chilli and steamed Asian greens

Ginger and Shallot Stir Fry (Chicken, Beef or Pork)

25

Stir-fried meat with fresh ginger, shallots, onion, garlic, black mushroom and vegetables

Ginger and Shallot Stir Fry (Prawns or Seafood)

29

Stir-fried prawns or seafood with fresh ginger, shallot, onion, garlic, black mushroom and vegetables

Kung Pao Chicken with Cashew Nut

25

Sesame oil stir fried chicken thigh with Chinese rice wine, special sauce, dried chilli, shallots and cashew nuts

Taste of Asia

36

Crispy pork, roast duck, and BBQ pork served with salad and the chef's special sauce

Massaman Curry

25

Sliced chicken, pork or beef cooked in coconut cream with vegetables

Chicken and Cashew Nut Stir-fry

25