Take-Away Menu

Entree - Take-Away

Dim Sim (3pcs)

7.50

Sang Chow Bow (3 pieces)

This is a classic Chinese starter with beef mince and Chinese sauce, garlic, ginger, onions, sesame oil, Shao hsing wine and coriander served in to fresh lettuce leaves

7.50

Vegetarian Lumpia (3 pieces)

Golden fried vegetable spring rolls served with sweet chilli sauce

7.50

Spiral Curry Puff (3 pieces)

Puff pastry fried with sweet potato, curry powder, oyster sauce, garlic, coriander and onion inside, served with sweet chilli sauce

7.50

Satay Chicken (3 pieces)

Marinated chicken served with satay sauce

7.50

Wonton Soup

7.50

Tom Yum Soup (Chicken or Vegetables)

A popular Thai soup with lemon juice, kaffir lime leaves, lemon grass, onion and chilli jam

7.50

Tom Yum Soup (Prawns or Seafood)

A popular Thai soup with lemon juice, kaffir lime leaves, lemon grass, onion and chilli jam

9.50

Thai Fish Cake

7.50

Chef Special (3 pieces)

Prawn and pork mince mixed with carrot, coriander and garlic marinade, steamed, then deep fried, and served with sweet chilli sauce.

9.50

Shanghai Prawns (3 pieces)

Prawns in a pastry bag, deep fried and served with plum sauce

10

Salt and Pepper Calamari

Calamari with Chinese five-spice powder, ginger, celery powder, pepper, onion, garlic, red chill and rice wine

9.50

Noodles and Rice - Take-Away

Chicken, Pork or Beef.................................................................13.90 Prawns........................................................................................15.90 Seafood.......................................................................................17.90 Vegetarian...................................................................................12.90

Special Laksa Soup

Creamy coconut soup with laksa paste, hokkien noodles and vegetables

Nasi Goreng

Indonesian fried rice - one of the most popular rice dishes in Asia

Singapore Noodle

Stir-fried rice noodles with onion, capsicum, curry powder, garlic, bean sprouts and Singapore sauce

House Special Pad Thai Boran

The original Thai rice noodles - stir fried with sweet radish, egg, tamarind sauce, been sprouts and peanuts

Special Fried Rice

Asian greens with tomato, onion, garlic and egg

Cha Kway Teow

Singapore’s favorite stir fried noodle dish with bean sprouts, onion and green shallots in a soy and oyster sauce

Pad See Ew

Fried noodle with soy sauce, garlic and vegetables

Mee Goreng

Spicy fried hokkien noodle with vegetables

Steamed Rice - Small

3.50

Steamed Rice - Large

4.50

Coconut Rice - Small

5.90

Coconut Rice - Large

6.90

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House Main - Take-Away

Char-Sui (BBQ Pork)

Cantonese style BBQ pork in a mixture of honey, five-spice powder, dark soy and rice wine served with plum sauce and steamed Asian greens

17.90

BBQ Duck Breast in Plum Sauce

Crispy duck finished with the house special sauce and green beans

20.00

Teriyaki Stir-fry (Chicken, Pork or Beef)

With the chef's special teriyaki sauce, garlic, ginger and vegetables

15.90

Pla Sam Rod

Deep fried fish stirred with garlic, coriander, red chilli, sweet chilli and the chef’s special sauce

17.90

Special Crispy Pork Belly

Special crispy pork stir-fry with homemade chilli paste, kaffir lime leaf and vegetables

17.90

Gang Keaw Warn (Chicken, Pork or Beef)

Thai green curry from homemade hot curry paste with coconut cream, garnished with sweet basil

17.90

Creamy Tom Yum Soup (Chicken or Vegetables)

Hot and sour soup with onion, lemon glass, kaffir lime leaf, tomato, chilli paste and creamy milk

15.90

Creamy Tom Yum Soup (Prawns or Seafood)

Hot and sour soup with onion, lemon glass, kaffir lime leaf, tomato, chilli paste and creamy milk

20.00

Roast Duck Curry

Sliced boneless duck in medium heat red curry with coconut cream, tomato, pineapple, lychee, lime leaves and Thai basil

20.00

Tampa Gold Prawns

Medium heat panang curry with kaffir lime leaf, garnished with coconut cream and red chilli

20.00

Yam Sam Grob

Tempura seafood mixed with Thai chilli sauce, cashew nuts and salad

20.00

Black Bean Stir-fry (Chicken, Pork or Beef)

Stir-fried meat and vegetables with salted black beans, garlic and Chinese rice wine

16.90

Mongolian Stir-fry (Chicken, Pork or Beef)

Sliced tender meat with garlic, ginger, onion and vegetables with Mongolian sauce

16.90

Basil Chilli with Crispy Pork Belly

Stir-fried crispy pork with basil, chilli, garlic and vegetables

18.90

Basil Chilli Chicken or Beef

Stir-fried chicken with basil, chilli, garlic and vegetables

17.90

Basil Chilli with Prawns or Seafood

Stir-fried prawns or seafood with basil, chilli, garlic and vegetables

20.00

Chop Suey (Vegetables)

Stir-fried mixed Asian vegetables with garlic and light soy sauce

15.90

Chop Suey (Chicken, Pork or Beef)

Stir-fried with mixed Asian vegetables, garlic and light soy sauce

16.90

Honey Chicken

Deep fried chicken breast, stirred with organic honey and sesame seeds

15.90

Sweet and Sour Pork

Stir-fried, battered pork with sweet and sour sauce, onion, capsicum, pineapple and shallots

15.90

Beef Rendang

Malaysian style curry with tender beef, lemongrass, garlic, galangal, onion, ginger, dried chilli, cardamom, cinnamon, cloves and coconut cream served with mixed pickle

16.90

Black Pepper Prawn

Singapore’s famous prawn in black pepper sauce with garlic and vegetables

20.00

Scallop with Broccoli

Stir-fried scallop with broccoli, garlic, carrot and light soy sauce

18.90

Szechuan Beef

Stir-fried tender sliced beef with Szechuan pepper sauce, garlic, ginger, chilli and steamed Asian greens

16.90

Ginger and Shallot Stir Fry (Chicken, Beef or Pork)

Stir-fried with fresh ginger, shallots, onion, garlic, black mushroom and vegetables

16.90

Ginger and Shallot Stir Fry (Prawns or Seafood)

Stir-fried with fresh ginger, shallot, onion, garlic, black mushroom and vegetables

20.00

Kung Pao Chicken

Sesame oil stir fried chicken thigh with Chinese rice wine, special sauce, dried chilli, shallots and cashew nuts

15.90

Taste of Asia

Crispy pork, roast duck, and BBQ pork served with salad and the chef's special sauce

25.00

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